• Nissin Demae Iccho Bar Noodle: Aka Tonkotsu Flavor (Spicy)
  • Nissin Bar Noodle Aka Tonkotsu Spicy Flavor (2 Servings) | HK Foodies
  • Nissin Bar Noodle Aka Tonkotsu Spicy Flavor (2 Servings) | HK Foodies
  • Nissin Demae Iccho Bar Noodle: Aka Tonkotsu Flavor (Spicy)
  • Nissin Demae Iccho Bar Noodle: Aka Tonkotsu Flavor (Spicy)
1 5

Nissin Demae Iccho Bar Noodle: Aka Tonkotsu Flavor (Spicy)

Nissin Demae Iccho Bar Noodle: Aka Tonkotsu Flavor (Spicy)

2 Servings | Professional Straight Ramen | Non-Fried Texture | Hong Kong Limited Edition

$7.09 USD
$7.09 USD
Sale Sold out
Shipping calculated at checkout.

📍 Shipping Notice: This item is temporarily unavailable for U.S. shipping while we update our customs logistics. We're working hard to bring it to you soon! In the meantime, browse our other flavors ready to ship to your door.

The sophisticated side of spice — An exclusive Hong Kong treasure delivered by Hong Kong Foodies.

Elevate your spicy ramen cravings with the Nissin Bar Noodle: Aka Tonkotsu. In the world of professional ramen, "Aka" (Red) represents a complex blend of spicy miso and rich seasonings. This premium edition moves away from typical instant noodles by using non-fried, straight bar noodles, providing the firm "Al Dente" texture that defines a high-end bowl of Japanese ramen.

The Aka Tonkotsu Flavor delivers a luxurious, creamy pork bone broth infused with a specially crafted spicy miso paste. It offers a warmth that is bold and savory rather than just stinging heat, making it a favorite for those who appreciate depth in their broth. Originally a Hong Kong market exclusive, Hong Kong Foodies brings this professional-grade spicy Tonkotsu experience directly to your kitchen.

Why It’s a Cut Above:

  • Straight Bar Noodle: The non-fried format ensures a clean taste and a smooth, firm bite that mimics fresh ramen-ya noodles.
  • Complex Spicy Miso: A rich "Aka" broth that perfectly balances the silkiness of Tonkotsu with a layered, spicy kick.
  • The Professional Choice: A premium, restaurant-quality meal that goes beyond the standard spicy instant noodle.
  • Hong Kong Exclusive: Sourced directly from Hong Kong and shipped globally by Hong Kong Foodies.
View full details

10-Minute Spicy Aka Tonkotsu Ramen Hack (One-Pot Clay Pot Recipe)

Spicy Aka Tonkotsu ramen in a clay pot topped with poached egg, ground pork, fresh chives, and peanuts
10 minutes, one clay pot, and a few simple fresh ingredients—that’s all it takes to elevate instant ramen into a fiery, velvety Aka Tonkotsu bowl. Recipe and pro poaching tips inside!
Read More

Easy 10-Minute Nissin Demae Iccho Kyushu Tonkotsu Bar Noodle Hack

One-pot Nissin Demae Iccho Kyushu Tonkotsu bar noodles served directly in a pot topped with pork belly, shimeji mushrooms, and jammy soy-marinated egg
Transform a packet of Nissin Demae Iccho Kyushu Tonkotsu Bar Noodles into a restaurant-quality bowl in under 10 minutes. Packed with tender pork belly, shimeji mushrooms, and jammy soy-marinated eg...
Read More

10-Minute Takana Tonkotsu Ramen with Golden Onion Fish Cake 🍜✨

Takana Tonkotsu ramen in a bowl topped with sliced golden onion fish cakes, Kinshi Tamago egg ribbons, bean sprouts, green onions, toasted sesame seeds, and chili oil.
Swap pork chashu for chewy Japanese onion fish cakes in this 10-minute Takana Tonkotsu ramen hack! Features Nissin bar noodles, silky egg ribbons, and a sweet umami broth simmer. Complete with step...
Read More

10-Minute Hokkaido Miso Tonkotsu Ramen with Butter-Seared Scallops 🍜🧈

10-Minute Hokkaido Miso Tonkotsu Ramen topped with butter-seared scallops, pan-fried tofu, enoki mushrooms, sweet corn, and a melting pat of butter in a black bowl.
Craving a taste of Sapporo in just 10 minutes? Upgrade your Nissin Hokkaido Miso Tonkotsu bar noodles with butter-seared scallops, pan-fried firm tofu, tender enoki mushrooms, and sweet corn simmer...
Read More