Why 100% Hokkaido Wheat Makes the Difference
If you are used to standard instant noodles, the Hokkaido Wheat series will be a revelation. In the world of premium ramen, Hokkaido wheat is prized for its high protein content and superior quality. This results in a noodle that doesn't just sit in the broth but carries it. The texture is noticeably smoother and more refined, with a "silky" mouthfeel that has made it a favorite in Hong Kong households for generations.
7 Flavors Curated by a Pro
As a former Hong Kong 茶餐廳 (Cha Chaan Teng) operator, our founder’s mother knows that the secret to a great bowl of noodles is the balance between the "smoothness" (滑) of the noodle and the richness of the soup. Our collection includes all 7 premium varieties:
- Sesame Oil: The timeless classic with an aromatic upgrade.
- Black Garlic Oil Tonkotsu: Deep, charred garlic notes.
- Mala Pot: A numbing, spicy kick for Sichuan lovers.
- Tori Paitan: Rich and creamy chicken broth.
- Tonkotsu, Shin, and Rich Shrimp: For the ultimate umami experience.
Whether you are in the UK, Canada, or Australia, we bring these hard-to-find premium packs directly to your door with Free Global Shipping on qualifying orders.






